Survival of Vibrio parahaemolyticus in Fish Homogenate During Storage at Low Temperatures
Fish homogenate inoculated with Japanese strains of Vibrio parahaemolyticus were either stored at 0.6 C or frozen and stored at −18 and −34 C. Greater survival of the organisms was obtained at 0.6 C than at the lower temperatures.
Guardat en:
| Publicat a: | Appl Microbiol |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1971
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC377317/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5574328/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.21.5.951-952.1971 |
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