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Prebiotics and probiotics – the importance of branding

The costs of developing a probiotic or prebiotic ingredient have always been substantial. Ingredient characterization, evaluation of technological and physiological properties, and demonstrations of safety and clinical efficacy require expensive research. The demanding regulatory requirements impose...

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Detalhes bibliográficos
Autor principal: Crittenden, Ross
Formato: Artigo
Idioma:Inglês
Publicado em: Co-Action Publishing 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3747727/
https://ncbi.nlm.nih.gov/pubmed/23990815
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/mehd.v23i0.18566
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