Effect of Aldehydes and Fatty Acids as Added Hydrogen Acceptors on the Fermentation of Glucose by Aerobacter indologenes

Lignende værker

• Influence of pH on the Dissimilation of Glucose by Aerobacter indologenes
  af: Mickelson, Milo, et al.
  Udgivet: (1938)
• The Intermediate Dissimilation of Glucose by Aerobacter indologenes
  af: Reynolds, Howard, et al.
  Udgivet: (1937)
• The Dissimilation of Organic Acids by Aerobacter indologenes
  af: Reynolds, H., et al.
  Udgivet: (1937)
• Diversion of the Normal Heterolactic Dissimilation by Addition of Hydrogen Acceptors
  af: Nelson, M. E., et al.
  Udgivet: (1936)
• The fermentation of sucrose by Aerobacter aerogenes
  af: Freeman, G. G.
  Udgivet: (1947)