Isolation, characterization, and serotyping of Campylobacter jejuni and Campylobacter coli from slaughter cattle.
A total of 525 specimens from 100 slaughter beef cattle were examined for the presence of Campylobacter jejuni and Campylobacter coli by direct plating and enrichment techniques. Isolates were identified by cultural, biochemical, antibiotic sensitivity, and immunofluorescence tests and further chara...
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| 出版年: | Appl Environ Microbiol |
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| 主要な著者: | , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1985
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC373568/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3888109/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.49.3.667-672.1985 |
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