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Fruit and Vegetable Intakes Are Associated with Lower Risk of Bladder Cancer among Women in the Multiethnic Cohort Study(1)(2)

Fruits and vegetables have been examined for their possible effects on the risk of bladder cancer, as they contain numerous nutrients, phytochemicals, and antioxidants with potentially anticarcinogenic properties. In a prospective analysis of 185,885 older adults participating in the Multiethnic Coh...

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Auteurs principaux: Park, Song-Yi, Ollberding, Nicholas J., Woolcott, Christy G., Wilkens, Lynne R., Henderson, Brian E., Kolonel, Laurence N.
Format: Artigo
Langue:Inglês
Publié: American Society for Nutrition 2013
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Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC3709993/
https://ncbi.nlm.nih.gov/pubmed/23739308
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.113.174920
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