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Fruit and Vegetable Intakes Are Associated with Lower Risk of Bladder Cancer among Women in the Multiethnic Cohort Study(1)(2)

Fruits and vegetables have been examined for their possible effects on the risk of bladder cancer, as they contain numerous nutrients, phytochemicals, and antioxidants with potentially anticarcinogenic properties. In a prospective analysis of 185,885 older adults participating in the Multiethnic Coh...

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Detalhes bibliográficos
Main Authors: Park, Song-Yi, Ollberding, Nicholas J., Woolcott, Christy G., Wilkens, Lynne R., Henderson, Brian E., Kolonel, Laurence N.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Nutrition 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3709993/
https://ncbi.nlm.nih.gov/pubmed/23739308
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.113.174920
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