Fruit and Vegetable Intakes Are Associated with Lower Risk of Bladder Cancer among Women in the Multiethnic Cohort Study(1)(2)

Fruits and vegetables have been examined for their possible effects on the risk of bladder cancer, as they contain numerous nutrients, phytochemicals, and antioxidants with potentially anticarcinogenic properties. In a prospective analysis of 185,885 older adults participating in the Multiethnic Coh...

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Main Authors: Park, Song-Yi, Ollberding, Nicholas J., Woolcott, Christy G., Wilkens, Lynne R., Henderson, Brian E., Kolonel, Laurence N.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Nutrition 2013
Teme:
Nutritional Epidemiology
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC3709993/
https://ncbi.nlm.nih.gov/pubmed/23739308
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.113.174920
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