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In vivo modulation of 4E binding protein 1 (4E-BP1) phosphorylation by watercress: a pilot study

Dietary intake of isothiocyanates (ITC) has been associated with reduced cancer risk. The dietary phenethyl ITC (PEITC) has previously been shown to decrease the phosphorylation of the translation regulator 4E binding protein 1 (4E-BP1). Decreased 4E-BP1 phosphorylation has been linked to the inhibi...

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Detalhes bibliográficos
Main Authors: Syed Alwi, Sharifah S., Cavell, Breeze E., Telang, Urvi, Morris, Marilyn E., Parry, Barbara M., Packham, Graham
Formato: Artigo
Idioma:Inglês
Publicado em: 2010
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3694331/
https://ncbi.nlm.nih.gov/pubmed/20546646
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114510002217
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