A carregar...

Lytic bacteriophages reduce Escherichia coli O157: H7 on fresh cut lettuce introduced through cross-contamination

The role of lytic bacteriophages in preventing cross contamination of produce has not been evaluated. A cocktail of three lytic phages specific for E. coli O157:H7 (EcoShield™) or a control (phosphate buffered saline, PBS) was applied to lettuce by either; (1) immersion of lettuce in 500 ml of EcoSh...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Ferguson, Sean, Roberts, Cheryl, Handy, Eric, Sharma, Manan
Formato: Artigo
Idioma:Inglês
Publicado em: Landes Bioscience 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3694057/
https://ncbi.nlm.nih.gov/pubmed/23819106
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4161/bact.24323
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!