Real-time understanding of lignocellulosic bioethanol fermentation by Raman spectroscopy

BACKGROUND: A substantial barrier to commercialization of lignocellulosic ethanol production is a lack of process specific sensors and associated control strategies that are essential for economic viability. Current sensors and analytical techniques require lengthy offline analysis or are easily fou...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Ewanick, Shannon M, Thompson, Wesley J, Marquardt, Brian J, Bura, Renata
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: BioMed Central 2013
Gaiak:
Research
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC3586367/
https://ncbi.nlm.nih.gov/pubmed/23425590
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1754-6834-6-28
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