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Real-time understanding of lignocellulosic bioethanol fermentation by Raman spectroscopy
BACKGROUND: A substantial barrier to commercialization of lignocellulosic ethanol production is a lack of process specific sensors and associated control strategies that are essential for economic viability. Current sensors and analytical techniques require lengthy offline analysis or are easily fou...
Wedi'i Gadw mewn:
| Prif Awduron: | , , , |
|---|---|
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
BioMed Central
2013
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3586367/ https://ncbi.nlm.nih.gov/pubmed/23425590 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1754-6834-6-28 |
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