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Real-time understanding of lignocellulosic bioethanol fermentation by Raman spectroscopy

BACKGROUND: A substantial barrier to commercialization of lignocellulosic ethanol production is a lack of process specific sensors and associated control strategies that are essential for economic viability. Current sensors and analytical techniques require lengthy offline analysis or are easily fou...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Ewanick, Shannon M, Thompson, Wesley J, Marquardt, Brian J, Bura, Renata
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: BioMed Central 2013
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC3586367/
https://ncbi.nlm.nih.gov/pubmed/23425590
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1754-6834-6-28
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