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Lipid Composition of Purified Vesicular Stomatitis Viruses

Methods are described for the production of vesicular stomatitis (VS) virus of sufficient purity for reliable chemical analysis. VS virions released from infected cells were concentrated and purified at least 150-fold by sequential steps of precipitation with polyethylene glycol, column chromatograp...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
I whakaputaina i:J Virol
Ngā kaituhi matua: McSharry, James J., Wagner, Robert R.
Hōputu: Artigo
Reo:Inglês
I whakaputaina: American Society for Microbiology (ASM) 1971
Ngā marau:
Urunga tuihono:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC356078/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5101092/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jvi.7.1.59-70.1971
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