Lipid Composition of Purified Vesicular Stomatitis Viruses

Methods are described for the production of vesicular stomatitis (VS) virus of sufficient purity for reliable chemical analysis. VS virions released from infected cells were concentrated and purified at least 150-fold by sequential steps of precipitation with polyethylene glycol, column chromatograp...

Celý popis

Podrobná bibliografie

Vydáno v:	J Virol
Hlavní autoři:	McSharry, James J., Wagner, Robert R.
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	American Society for Microbiology (ASM) 1971
Témata:	Animal Viruses
On-line přístup:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC356078/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5101092/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jvi.7.1.59-70.1971
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!