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Protection from superoxide damage associated with an increased level of the YggX protein in Salmonella enterica
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| 發表在: | Proc Natl Acad Sci U S A |
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| Main Authors: | , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
National Academy of Sciences
2001
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC35462/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11416172/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.151243198 |
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