Gralnick, J., & Downs, D. (2001). Protection from superoxide damage associated with an increased level of the YggX protein in Salmonella enterica. The National Academy of Sciences.
シカゴスタイル引用形Gralnick, Jeffrey, , Diana Downs. Protection From Superoxide Damage Associated With an Increased Level of the YggX Protein in Salmonella Enterica. The National Academy of Sciences, 2001.
MLA引用形式Gralnick, Jeffrey, , Diana Downs. Protection From Superoxide Damage Associated With an Increased Level of the YggX Protein in Salmonella Enterica. The National Academy of Sciences, 2001.
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