Cargando...

Identification of pOENI-1 and Related Plasmids in Oenococcus oeni Strains Performing the Malolactic Fermentation in Wine

Plasmids in lactic acid bacteria occasionally confer adaptive advantages improving the growth and behaviour of their host cells. They are often associated to starter cultures used in the food industry and could be a signature of their superiority. Oenococcus oeni is the main lactic acid bacteria spe...

Descrición completa

Gardado en:
Detalles Bibliográficos
Main Authors: Favier, Marion, Bilhère, Eric, Lonvaud-Funel, Aline, Moine, Virginie, Lucas, Patrick M.
Formato: Artigo
Idioma:Inglês
Publicado: Public Library of Science 2012
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3489775/
https://ncbi.nlm.nih.gov/pubmed/23139835
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0049082
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!