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Characterization and carbohydrate specificity of pradimicin S

The pradimicin family of antibiotics is attracting attention due to its anti-infective properties and as a model for understanding the requirements for carbohydrate recognition by small molecules. Members of the pradimicin family are unique among natural products in their ability to bind sugars in a...

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Bibliografiska uppgifter
Huvudupphovsmän: Shahzad-ul-Hussan, Syed, Ghirlando, Rodolfo, Dogo-Isonagie, Cajetan I., Igarashi, Yasuhiro, Balzarini, Jan, Bewley, Carole A.
Materialtyp: Artigo
Språk:Inglês
Publicerad: 2012
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC3422641/
https://ncbi.nlm.nih.gov/pubmed/22788706
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/ja303860m
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