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The Interactions Between Rapeseed Lipoxygenase and Native Polyphenolic Compounds in a Model System
The focus of the present research was to study inhibition of lipoxygenase activity by rapeseed native polyphenols and the interactions between those compounds and the enzyme. The enzyme and polyphenolic compounds (polyphenols, phenolic acids) were extracted from rapeseed (Brassica napus) varieties A...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Springer-Verlag
2011
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3324947/ https://ncbi.nlm.nih.gov/pubmed/22514355 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11746-011-1923-8 |
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