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The Interactions Between Rapeseed Lipoxygenase and Native Polyphenolic Compounds in a Model System

The focus of the present research was to study inhibition of lipoxygenase activity by rapeseed native polyphenols and the interactions between those compounds and the enzyme. The enzyme and polyphenolic compounds (polyphenols, phenolic acids) were extracted from rapeseed (Brassica napus) varieties A...

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Detalhes bibliográficos
Main Authors: Dwiecki, Krzysztof, Siger, Aleksander, Czubiński, Jarosław, Nogala-Kałucka, Małgorzata, Lampart-Szczapa, Eleonora
Formato: Artigo
Idioma:Inglês
Publicado em: Springer-Verlag 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3324947/
https://ncbi.nlm.nih.gov/pubmed/22514355
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11746-011-1923-8
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