The Stability of Refined Rapeseed Oil Fortified by Cold-Pressed and Essential Black Cumin Oils under a Heating Treatment

Polar compounds and polymers are regarded as the most reliable indicators of oil degradation during heating, and it is desirable to find methods to reduce these undesirable changes. The aim of this study was (1) to determine the effect of enrichment with black cumin cold-pressed oil (CP) or essentia...

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Main Authors: Monika Fedko, Dominik Kmiecik, Aleksander Siger, Małgorzata Majcher
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2022-04-01
Colecção:Molecules
Assuntos:
heating oil
triacyloglicerols polymers
polar compounds
tocochromanols
tocopherols
antioxidants
Acesso em linha:https://www.mdpi.com/1420-3049/27/8/2461
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