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Structural features for α-galactomannan binding to galectin-1
Galectins have a highly conserved carbohydrate-binding domain to which a variety of galactose-containing saccharides, both β- and α-galactosides, can interact with varying degrees of affinity. Recently, we demonstrated that the relatively large α(1 → 6)-d-galacto-β(1 → 4)-d-mannan (Davanat) binds ga...
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| Autores principales: | , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Oxford University Press
2012
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3287016/ https://ncbi.nlm.nih.gov/pubmed/22156919 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/glycob/cwr173 |
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