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Red and processed meat consumption and risk of pancreatic cancer: meta-analysis of prospective studies

BACKGROUND: Whether red and processed meat consumption is a risk factor for pancreatic cancer remains unclear. We conducted a meta-analysis to summarise the evidence from prospective studies of red and processed meat consumption and pancreatic cancer risk. METHODS: Relevant studies were identified b...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Larsson, S C, Wolk, A
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Nature Publishing Group 2012
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC3273353/
https://ncbi.nlm.nih.gov/pubmed/22240790
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/bjc.2011.585
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