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Red and processed meat consumption and risk of ovarian cancer: a dose-response meta-analysis of prospective studies
BACKGROUND: During the last decade, the epidemiological evidence on consumption of meat and risk of ovarian cancer has accumulated. METHODS: We assessed the relationship between red and processed meat consumption and risk of ovarian cancer with a dose-response meta-analysis. Relevant prospective coh...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group
2011
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3068494/ https://ncbi.nlm.nih.gov/pubmed/21343939 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/bjc.2011.49 |
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