Effects of dietary fats on plasma lipids and lipoproteins: an hypothesis for the lipid-lowering effect of unsaturated fatty acids

Lignende værker

• Effects of dietary cholesterol and fatty acids on plasma lipoproteins.
  af: Schonfeld, G, et al.
  Udgivet: (1982)
• Effect of Fatty Acid Saturation on the Distribution of the Cholesterol Moiety of Very Low Density Lipoproteins
  af: Spritz, Norton
  Udgivet: (1965)
• Sterol Balance in Man as Plasma Cholesterol Concentrations Are Altered by Exchanges of Dietary Fats
  af: Spritz, Norton, et al.
  Udgivet: (1965)
• The Effect of Partial Hydrogenation of Dietary Fats, of the Ratio of Polyunsaturated to Saturated Fatty Acids, and of Dietary Cholesterol upon Plasma Lipids in Man
  af: Erickson, B. Arthur, et al.
  Udgivet: (1964)
• Effect of dietary fat saturation on plasma lipoproteins and high density lipoprotein metabolism of the rhesus monkey.
  af: Chong, K S, et al.
  Udgivet: (1987)