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Effects of α-lipoic acid and L-carnosine supplementation on antioxidant activities and lipid profiles in rats
α-Lipoic acid and L-carnosine are powerful antioxidants and are often used as a health supplement and as an ergogenic aid. The objective of this study was to investigate the effects of α-lipoic acid and/or L-carnosine supplementation on antioxidant activity in serum, skin, and liver of rats and bloo...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2011
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3221827/ https://ncbi.nlm.nih.gov/pubmed/22125679 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2011.5.5.421 |
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