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The effect of acidic-treated acorn pollen on lipid and antioxidant metabolism with ovariectomized rats

The hormonal imbalance that occurs during menopause increases the risk of aging and chronic diseases. Therefore, this study was intended to improve the health of menopause women by using pollen, which is a natural food, not drugs and hormones. Experiment I provided the supernatant of pollen vinegar...

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Detaylı Bibliyografya
Yayımlandı:Food Sci Biotechnol
Asıl Yazarlar: Nam, Su Jin, Chung, Soo Im, Kang, Mi Young
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Springer Singapore 2020
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7347737/
https://ncbi.nlm.nih.gov/pubmed/32670662
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-020-00751-5
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