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Intake of Probiotic Food and Risk of Preeclampsia in Primiparous Women: The Norwegian Mother and Child Cohort Study

Probiotics have been suggested to modify placental trophoblast inflammation, systemic inflammation, and blood pressure, all potentially interesting aspects of preeclampsia. The authors examined the association between consumption of milk-based probiotic products in pregnancy and development of preec...

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書誌詳細
主要な著者: Brantsæter, Anne Lise, Myhre, Ronny, Haugen, Margaretha, Myking, Solveig, Sengpiel, Verena, Magnus, Per, Jacobsson, Bo, Meltzer, Helle Margrete
フォーマット: Artigo
言語:Inglês
出版事項: Oxford University Press 2011
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC3203379/
https://ncbi.nlm.nih.gov/pubmed/21821542
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/aje/kwr168
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