Intake of Probiotic Food and Risk of Preeclampsia in Primiparous Women: The Norwegian Mother and Child Cohort Study

Probiotics have been suggested to modify placental trophoblast inflammation, systemic inflammation, and blood pressure, all potentially interesting aspects of preeclampsia. The authors examined the association between consumption of milk-based probiotic products in pregnancy and development of preec...

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Hlavní autoři: Brantsæter, Anne Lise, Myhre, Ronny, Haugen, Margaretha, Myking, Solveig, Sengpiel, Verena, Magnus, Per, Jacobsson, Bo, Meltzer, Helle Margrete
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2011
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3203379/
https://ncbi.nlm.nih.gov/pubmed/21821542
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/aje/kwr168
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