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Flavor Perception in Human Infants: Development and Functional Significance

BACKGROUND: Foods people consume impact on their health in many ways. In particular, excess intake of salty, sweet and fatty foods and inadequate intake of fruits and vegetables have been related to many diseases including diabetes, hypertension, cardiovascular disease and some cancers. The flavor o...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Beauchamp, Gary K., Mennella, Julie A.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: S. Karger AG 2011
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC3202923/
https://ncbi.nlm.nih.gov/pubmed/21389721
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1159/000323397
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