Dietary α-linolenic acid diminishes experimental atherogenesis and restricts T cell-driven inflammation

AIMS: Epidemiological studies report an inverse association between plant-derived dietary α-linolenic acid (ALA) and cardiovascular events. However, little is known about the mechanism of this protection. We assessed the cellular and molecular mechanisms of dietary ALA (flaxseed) on atherosclerosis...

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Detalhes bibliográficos
Main Authors: Winnik, Stephan, Lohmann, Christine, Richter, Eva K., Schäfer, Nicola, Song, Wen-Liang, Leiber, Florian, Mocharla, Pavani, Hofmann, Janin, Klingenberg, Roland, Borén, Jan, Becher, Burkhard, FitzGerald, Garret A., Lüscher, Thomas F., Matter, Christian M., Beer, Jürg H.
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2011
Assuntos:
Basic Science
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3195262/
https://ncbi.nlm.nih.gov/pubmed/21285075
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/eurheartj/ehq501
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