Synthesis of Malformin by an Enzyme Preparation from Aspergillus niger

Yukioka, M. (University of Hawaii, Honolulu), and T. Winnick. Synthesis of malformin by an enzyme preparation from Aspergillus niger. J. Bacteriol. 91:2237–2244. 1966.—An enzyme fraction derived from disrupted Aspergillus cells was able to utilize each of the component labeled amino acids of malform...

Täydet tiedot

Bibliografiset tiedot

Julkaisussa:	J Bacteriol
Päätekijät:	Yukioka, Munehiko, Winnick, Theodore
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	American Society for Microbiology (ASM) 1966
Aiheet:	Microbial Physiology and Metabolism
Linkit:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC316200/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5943939/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.91.6.2237-2244.1966
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