Učitavanje...

Incorporation of C(14) from Amino Acids and Peptides into Protein by Clostridium perfringens Type D

Hauschild, Andreas H. W. (University of Toronto, Toronto, Ontario, Canada). Incorporation of C(14) from amino acids and peptides into protein by Clostridium perfringens type D. J. Bacteriol. 90:1569–1574. 1965.—Uptake of C(14) from C(14)-labeled amino acids and peptides by Clostridium perfringens wa...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Izdano u:J Bacteriol
Glavni autor: Hauschild, Andreas H. W.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1965
Teme:
Online pristup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC315862/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4285333/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.90.6.1569-1574.1965
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!