Mechanisms of Fatty Acid Toxicity for Yeast
Neal, A. L. (Rutgers, The State University, New Brunswick, N.J.), Joan O. Weinstock, and J. Oliver Lampen. Mechanisms of fatty acid toxicity for yeast. J. Bacteriol. 90:126–131. 1965.—The internal pH of stationary- and log-phase yeast cells dropped quite rapidly when the cells were exposed to acetat...
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| Pubblicato in: | J Bacteriol |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Microbiology (ASM)
1965
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC315603/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16562006/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.90.1.126-131.1965 |
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