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Mechanisms of Fatty Acid Toxicity for Yeast

Neal, A. L. (Rutgers, The State University, New Brunswick, N.J.), Joan O. Weinstock, and J. Oliver Lampen. Mechanisms of fatty acid toxicity for yeast. J. Bacteriol. 90:126–131. 1965.—The internal pH of stationary- and log-phase yeast cells dropped quite rapidly when the cells were exposed to acetat...

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Bibliographic Details
Published in:J Bacteriol
Main Authors: Neal, A. L., Weinstock, Joan O., Lampen, J. Oliver
Format: Artigo
Language:Inglês
Published: American Society for Microbiology (ASM) 1965
Subjects:
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC315603/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16562006/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.90.1.126-131.1965
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