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Influence of Lipid Components of Mycoplasma laidlawii Membranes on Osmotic Fragility of Cells
Razin, S. (University of Connecticut, Storrs), M. E. Tourtellotte, R. N. McElhaney, and J. D. Pollack. Influence of lipid components of Mycoplasma laidlawii membranes on osmotic fragility of cells. J. Bacteriol. 91:609–616. 1966.—Lipid composition of Mycoplasma laidlawii membranes could be significa...
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| Publicado no: | J Bacteriol |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1966
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC314903/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5883100/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.91.2.609-616.1966 |
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