Polymorphisms in base excision repair genes as colorectal cancer risk factors and modifiers of the effect of diets high in red meat

Những quyển sách tương tự

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• Genetic Variation in the Base Excision Repair Pathway, Environmental Risk Factors, and Colorectal Adenoma Risk
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• Meat intake, cooking methods, dietary carcinogens, and colorectal cancer risk: findings from the Colorectal Cancer Family Registry
  Bằng: Joshi, Amit D, et al.
  Được phát hành: (2015)
• Nucleotide Excision Repair Gene Polymorphisms, Meat Intake and Colon Cancer Risk
  Bằng: Steck, Susan E., et al.
  Được phát hành: (2014)