A carregar...

Twenty-four Hour Endocrine and Metabolic Profiles Following Consumption of High Fructose Corn Syrup-, Sucrose- Fructose-, and Glucose-Sweetened Beverages with Meals

BACKGROUND: We have reported that compared with glucose-sweetened beverages, consuming fructose-sweetened beverages with meals results in lower 24-h circulating glucose, insulin and leptin concentrations, and elevated triacylglycerol (TG). However, pure fructose and glucose are not commonly used as...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Stanhope, Kimber L., Griffen, Steven C., Bair, Brandi R., Swarbrick, Michael M., Keim, Nancy L., Havel, Peter J.
Formato: Artigo
Idioma:Inglês
Publicado em: 2008
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3037416/
https://ncbi.nlm.nih.gov/pubmed/18469239
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!