Plasma fatty acid ethanolamides are associated with postprandial triglycerides, ApoCIII, and ApoE in humans consuming a high-fructose corn syrup-sweetened beverage

Epidemiological and clinical research studies have provided ample evidence demonstrating that consumption of sugar-sweetened beverages increases risk factors involved in the development of obesity, Type 2 diabetes, and cardiovascular disease (CVD). Our previous study demonstrated that when compared...

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Pubblicato in:Am J Physiol Endocrinol Metab
Autori principali: Price, Candice (Allister), Argueta, Donovan A., Medici, Valentina, Bremer, Andrew A., Lee, Vivien, Nunez, Marinelle V., Chen, Guoxia X., Keim, Nancy L., Havel, Peter J., Stanhope, Kimber L., DiPatrizio, Nicholas V.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Physiological Society 2018
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Research Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6335011/
https://ncbi.nlm.nih.gov/pubmed/29634315
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1152/ajpendo.00406.2017
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