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Enterotoxin production and thermal resistance of Yersinia enterocolitica in milk.

Three of 36 raw milk isolates of Yersinia enterocolitica produced enterotoxin in milk at 25 degrees C, but not at 4 degrees C. No strain tested could survive pasteurization.

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Bibliografske podrobnosti
izdano v:Appl Environ Microbiol
Principais autores: Francis, D W, Spaulding, P L, Lovett, J
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1980
Teme:
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC291544/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7190810/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.40.1.174-176.1980
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