Electron microscopy of vitrified-hydrated La Crosse virus.
La Crosse (LAC) virions were cryopreserved by rapid freezing in a thin layer of vitreous ice. The vitrified-hydrated LAC virions were subsequently imaged at -170 degrees C in a transmission electron microscope equipped with a low-temperature specimen holder. This cryoelectron microscopic technique e...
שמור ב:
| הוצא לאור ב: | J Virol |
|---|---|
| Principais autores: | , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1987
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC283700/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3586135/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jvi.61.7.2319-2321.1987 |
| תגים: |
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