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Electron microscopy of vitrified-hydrated La Crosse virus.

La Crosse (LAC) virions were cryopreserved by rapid freezing in a thin layer of vitreous ice. The vitrified-hydrated LAC virions were subsequently imaged at -170 degrees C in a transmission electron microscope equipped with a low-temperature specimen holder. This cryoelectron microscopic technique e...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
I whakaputaina i:J Virol
Ngā kaituhi matua: Talmon, Y, Prasad, B V, Clerx, J P, Wang, G J, Chiu, W, Hewlett, M J
Hōputu: Artigo
Reo:Inglês
I whakaputaina: American Society for Microbiology (ASM) 1987
Ngā marau:
Urunga tuihono:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC283700/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3586135/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jvi.61.7.2319-2321.1987
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