Antioxidant Intake from Fruits, Vegetables and Other Sources and Risk of Non-Hodgkin Lymphoma: The Iowa Women's Health Study

Antioxidant nutrients found in fruits, vegetables, and other foods are thought to inhibit carcinogenesis and to influence immune status. We evaluated the association of these factors with risk of NHL overall and for diffuse large B-cell (DLBCL) and follicular lymphoma specifically in a prospective c...

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Main Authors: Thompson, Carrie A., Habermann, Thomas M., Wang, Alice H., Vierkant, Robert A., Folsom, Aaron R., Ross, Julie A., Cerhan, James R.
格式: Artigo
語言:Inglês
出版: 2010
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC2798902/
https://ncbi.nlm.nih.gov/pubmed/19685491
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ijc.24830
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