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Food-Frequency Questionnaire Based Estimates of Total Antioxidant Capacity and Risk of Non-Hodgkin Lymphoma

Antioxidants, primarily from fruits and vegetables, have been hypothesized to protect against non-Hodgkin lymphoma (NHL). The Oxygen Radical Absorbance Capacity (ORAC) assay, which measures total antioxidant capacity of individual foods and accounts for synergism, can be estimated using a food-frequ...

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Detalhes bibliográficos
Main Authors: Holtan, Shernan G., O’Connor, Helen M., Fredericksen, Zachary S., Liebow, Mark, Thompson, Carrie A., Macon, William R., Micallef, Ivana N., Wang, Alice H., Slager, Susan L., Habermann, Thomas M., Call, Timothy G., Cerhan, James R.
Formato: Artigo
Idioma:Inglês
Publicado em: 2011
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3306533/
https://ncbi.nlm.nih.gov/pubmed/22038870
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ijc.26491
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