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Isoprenoids Are Essential for Fruiting Body Formation in Myxococcus xanthus

It was recently shown that Myxococcus xanthus harbors an alternative and reversible biosynthetic pathway to isovaleryl coenzyme A (CoA) branching from 3-hydroxy-3-methylglutaryl-CoA. Analyses of various mutants in these pathways for fatty acid profiles and fruiting body formation revealed for the fi...

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Bibliografische gegevens
Hoofdauteurs: Lorenzen, Wolfram, Ring, Michael W., Schwär, Gertrud, Bode, Helge B.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: American Society for Microbiology (ASM) 2009
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2737962/
https://ncbi.nlm.nih.gov/pubmed/19617362
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.00539-09
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