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Neutral and Phospholipids of the Myxococcus xanthus Lipodome during Fruiting Body Formation and Germination
Myxobacteria are well-known for their complex life cycle, including the formation of spore-filled fruiting bodies. The model organism Myxococcus xanthus exhibits a highly complex composition of neutral and phospholipids, including triacylglycerols (TAGs), diacylglycerols (DAGs), phosphatidylethanola...
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| Publicado en: | Appl Environ Microbiol |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology
2015
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4561683/ https://ncbi.nlm.nih.gov/pubmed/26162876 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01537-15 |
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