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In Silico Prediction of Horizontal Gene Transfer Events in Lactobacillus bulgaricus and Streptococcus thermophilus Reveals Protocooperation in Yogurt Manufacturing

Lactobacillus bulgaricus and Streptococcus thermophilus, used in yogurt starter cultures, are well known for their stability and protocooperation during their coexistence in milk. In this study, we show that a close interaction between the two species also takes place at the genetic level. We perfor...

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Hlavní autoři: Liu, Mengjin, Siezen, Roland J., Nauta, Arjen
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology (ASM) 2009
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2698337/
https://ncbi.nlm.nih.gov/pubmed/19395564
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02898-08
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