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Detection and Identification of Lactobacillus Species in Crops of Broilers of Different Ages by Using PCR-Denaturing Gradient Gel Electrophoresis and Amplified Ribosomal DNA Restriction Analysis

The microflora of the crop was investigated throughout the broiler production period (0 to 42 days) using PCR combined with denaturing gradient gel electrophoresis (PCR-DGGE) and selective bacteriological culture of lactobacilli followed by amplified ribosomal DNA restriction analysis (ARDRA). The b...

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Bibliografische gegevens
Gepubliceerd in:Appl Environ Microbiol
Hoofdauteurs: Guan, Le Luo, Hagen, Karen E., Tannock, Gerald W., Korver, Doug R., Fasenko, Gaylene M., Allison, Gwen E.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: American Society for Microbiology (ASM) 2003
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC262300/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14602636/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.69.11.6750-6757.2003
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