Detection and Identification of Lactobacillus Species in Crops of Broilers of Different Ages by Using PCR-Denaturing Gradient Gel Electrophoresis and Amplified Ribosomal DNA Restriction Analysis

The microflora of the crop was investigated throughout the broiler production period (0 to 42 days) using PCR combined with denaturing gradient gel electrophoresis (PCR-DGGE) and selective bacteriological culture of lactobacilli followed by amplified ribosomal DNA restriction analysis (ARDRA). The b...

Descrizione completa

Dettagli Bibliografici

Pubblicato in:	Appl Environ Microbiol
Autori principali:	Guan, Le Luo, Hagen, Karen E., Tannock, Gerald W., Korver, Doug R., Fasenko, Gaylene M., Allison, Gwen E.
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 2003
Soggetti:	Methods
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC262300/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14602636/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.69.11.6750-6757.2003
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!