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Growth Temperature Exerts Differential Physiological and Transcriptional Responses in Laboratory and Wine Strains of Saccharomyces cerevisiae

Laboratory strains of Saccharomyces cerevisiae have been widely used as a model for studying eukaryotic cells and mapping the molecular mechanisms of many different human diseases. Industrial wine yeasts, on the other hand, have been selected on the basis of their adaptation to stringent environment...

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Autori principali: Pizarro, Francisco J., Jewett, Michael C., Nielsen, Jens, Agosin, Eduardo
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology (ASM) 2008
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC2570279/
https://ncbi.nlm.nih.gov/pubmed/18723660
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00602-08
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