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Amino Acid Transport in Mycoplasma

The uptake of l-histidine by Mycoplasma fermentans and l-methionine by M. hominis was found to be dependent on temperature and pH and to follow saturation kinetics. Several metabolic inhibitors inhibited this uptake. The transport system for l-methionine was highly specific. The l-histidine transpor...

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Bibliografske podrobnosti
izdano v:J Bacteriol
Principais autores: Razin, S., Gottfried, Lily, Rottem, S.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1968
Teme:
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC252196/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5650075/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.95.5.1685-1691.1968
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